Hi, I am Somali,
Food as Medicine Coach.
Dip. in Dietetics & Nutrition (VLCC, Delhi, 2009)
Dip. in Yoga & Naturopathy (Chandra Institute, Delhi, 2010)
Certificate in Health Effects of Climate Change (Harvard; Online, 2020);
Certificate in Holistic Nutrition (PRC Canada; Online, 2021);
Pranic Healing (Foundation, 2020);
Access Consciousness Bars Practitioner
Functional Medicine (Pursuing Online Course)
Meditation: (Active YSS/SRF Member)
A healthy lifestyle has become more relevant today than it ever was. We eat food and what could be better than making it a source of all nutrition and energy that body needs.
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I offer Nutrition Coaching and Workshops on using Food as Medicine.. My cooking includes common herbs, everyday recipes, best methods of cooking, meal plans, and simple mindfulness techniques in addition to providing recipes and step by step guidance.
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Nutritionist by passion and also armed with required credentials. Worked as an IT professional for more than two decades and used my knowledge to keep myself healthy. I have immensely benefited from these practices and am inspired to serve others. Welcome!
